Everything you like is bad for you
		-- Murphy's Food Laws n1
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If it isn't bad for you, it's too expensive
		-- Murphy's Food Laws n2
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If you can afford it, it's out of season
		-- Murphy's Food Laws n3
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You will realize it's back in season the day that the grocery store runs out
		-- Murphy's Food Laws n4
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Every recipe ever written includes one ingredient that you do not have in your kitchen
		-- Murphy's Food Laws n5
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Substitutions never taste right
		-- Murphy's Food Laws n6
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Ovens either overcook or undercook
		-- Murphy's Food Laws n7
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Microwave ovens always overcook and undercook at the same time
		-- Murphy's Food Laws n8
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The grocery store always gets a fresh shipment immediately after you buy your food for the week
		-- Murphy's Food Laws n9
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You will always forget the most important item if you don't make a list
		-- Murphy's Food Laws n10
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If you do make a list, the store will be out of your most important item
		-- Murphy's Food Laws n11
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Every item in the store will be on sale, except the ones that you want
		-- Murphy's Food Laws n12
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Coupons always expire before you have a chance to use them
		-- Murphy's Food Laws n13
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The only person who ever gets to use coupons is the person in front of you in line
		-- Murphy's Food Laws n14
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The number of coupons of the person in front of you is directly proportional to how much of a hurry you're in
		-- Murphy's Food Laws n15
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No matter which checkout line you get in, it will always be the slowest one
		-- Murphy's Food Laws n16
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The "Fast lane" isn't
		-- Murphy's Food Laws n17
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Stores open 24-hours cannot close for their daily inventory update
		-- Murphy's Food Laws n18
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